Monferrato Nebbiolo Superiore "Barbarossa"
2022
Barolo-like elegance and complexity with polished tannins and exceptional value.
Grape Variety
Nebbiolo
Vintage
2022
Alcohol Content
15%
Volume
750ml
Tasting Notes
Food Pairings
Characteristics
About This Wine
The Il Falchetto Monferrato Nebbiolo Superiore DOC Barbarossa 2022 is a striking expression of Nebbiolo grown in the hills of Agliano Terme, one of Monferrato’s most celebrated terroirs. Planted in clay, sand, and sandstone marl soils, the vines yield low but concentrated harvests that are hand-picked, destemmed, and gently vinified in stainless steel before spending 12–14 months in large 30 hL oak casks. The result is a wine of finesse and depth that reflects both Nebbiolo’s classic varietal character and the unique identity of Monferrato’s vineyards. In the glass, it reveals a vivid red with garnet reflections, opening to aromas of small red berries, balsamic tones, and delicate spice. On the palate, it is refined and complex, with polished tannins that showcase the hallmark elegance of Nebbiolo while remaining approachable in its youth. Often described by the estate as their “Barolo of Monferrato,” this wine combines power, balance, and structure with excellent value—an age-worthy interpretation that stands proudly alongside Piemonte’s most prestigious Nebbiolo wines.
About Il Falchetto
Il Falchetto has long been recognized as one of the finest producers of Moscato d’Asti. Based in Santo Stefano Belbo, in the heart of Piedmont’s UNESCO-listed wine hills, the winery has built a reputation for crafting Moscato of remarkable purity and elegance. Their bottles regularly receive the coveted Tre Bicchieri from Gambero Rosso, confirming their place among Italy’s best. Beyond critical acclaim, Il Falchetto’s wines have become favorites in markets around the world, with strong success in countries like China, where they are prized for their freshness, perfume, and outstanding value. The Forno family’s story goes back centuries, with records of their presence in Santo Stefano Belbo as far back as the 1600s. In 1940, Pietro Forno began bottling Moscato, marking the true beginning of the estate’s modern history. In the 1970s, his sons Natalino and Luigi introduced new techniques and expanded the vineyards, while always maintaining respect for the local traditions. Today, the winery is led by the brothers Giorgio, Fabrizio, and Adriano, who represent the fourth generation and continue to guide Il Falchetto with the same dedication to quality and innovation. The estate spans six properties across the provinces of Cuneo and Asti, in some of Piedmont’s most prized appellations, including Canelli DOCG for Moscato and Nizza DOCG for Barbera. Vineyard work is done by hand, with a focus on balance and precision to bring out the full character of the fruit. The result is a collection of wines that capture the personality of their land—refined, expressive, and honest—delivering both pedigree and accessibility. Il Falchetto’s philosophy has always been simple: to produce wines that speak of their origins while offering exceptional value to those who enjoy them.
Join Our Wine Journey
Get the first sip on new arrivals, exclusive tastings in Singapore, and insightful wine content—delivered straight to your inbox.